Moroccan Mint
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$14.99
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Revitalize your day with the crisp, cooling harmony of our Moroccan Mint tea. This timeless blend marries a premium, smooth green tea base with the bold, exhilarating punch of fresh spearmint leaves. Crafted to be the ultimate refreshing ritual, it offers a vibrant burst of clean flavor that instantly awakens your senses. It is a wonderfully versatile selection that wraps you in soothing, aromatic warmth when served piping hot, yet transforms into a next-level, thirst-quenching powerhouse when poured over ice.
Each small batch is meticulously blended to balance the natural depth of the green tea with the bright clarity of the mint, locking in a smooth, crisp finish that cleanses the palate and leaves you feeling completely restored.
Flavor Profile:
Tasting Notes: A vibrant, lively fusion of clean, earthy green tea and a sharp, cooling burst of fresh, sweet mint.
Body: Light, crisp, and exceptionally refreshing with a clean, brisk mouthfeel.
Aroma: Heady, bracing, and sweet, instantly filling your space with a wave of invigorating mint and fresh botanicals.
Body: Light, crisp, and exceptionally refreshing with a clean, brisk mouthfeel.
Aroma: Heady, bracing, and sweet, instantly filling your space with a wave of invigorating mint and fresh botanicals.
Product Details:
- Format: Premium Loose Leaf Tea Blend
- Base: Single-Origin Green Tea
- Herb: Pure, Fresh Spearmint Leaves
- Profile: Refreshing & Restorative
Preparation:
- Dosage: 2–3g per 12 oz cup
- Temperature: 175°F–185°F (Do not use boiling water to keep the green tea smooth)
- Steep Time: 2–3 minutes
Pro Tip: To enjoy this blend in the traditional Maghrebi style, brew it hot and pour it into a cup from high above to create a light foam on top. Add a generous spoonful of raw sugar or honey to perfectly cut the brightness of the mint and unlock a deep, comforting sweetness!
🍋 Signature Recipe: The Casablanca Iced Mint Green Tea Lemonade
The ultimate thirst-quenching, hot-weather cooler made with our Moroccan Mint Tea. Cold-brewing removes any trace of bitterness, allowing the clean green tea and sharp mint to mix flawlessly with crisp citrus.
Ingredients:
- 3g (approx. 1 tablespoon) of our loose-leaf Moroccan Mint Tea
- 12 oz cold, filtered water
- 4 oz high-quality lemonade (or the juice of 1 fresh lemon mixed with 1 tbsp simple syrup)
- Fresh spearmint sprigs and lemon wheels for garnish
- Crushed ice
Instructions:
- Cold Brew the Tea: Place your loose-leaf Moroccan Mint tea into a jar or pitcher with 12 ounces of cold water. Cover it and place it in the refrigerator to steep overnight (for 8 to 12 hours). This cold extraction draws out a completely smooth flavor with zero bitterness. Strain out the leaves.
- Mix the Cooler: Fill a large shaker or a mason jar halfway with ice. Pour in your strained cold-brew mint tea and the lemonade.
- Wake Up the Mint: Take a fresh sprig of mint, place it in the palm of your hand, and give it a firm "smack" with your other hand to release the aromatic essential oils. Drop it into the shaker.
- Shake and Strain: Seal the shaker and shake vigorously for 15 seconds until ice-cold. Strain the mixture into a fresh glass packed with fresh crushed ice. Garnish with a lemon wheel and a fresh mint sprig!